From detailed research on the production, management and processing of firewood and charcoal. To new and original designs of charcoal and wood fueled stoves and ovens, Cookswell Enterprises, continues to pioneer clean, affordable, energy alternatives to all people. 24hr Jiko Hotline and Customer care number: +254 700 380 009 or email us at cookswelljikos@gmail.com
20.5.10
A Charcoal Oven working hard for a Safari Camp in the Maasai Mara
Yup, a virmiculite and cement mix. As is the cermaic liner. And yes... it was delicious! How you doing anyway Joby, if you have any spare time please feel free to try sell some international Jikos!
Albuquerque is treating me a lot better these days. Cree and I are in a house now where there's room to garden and we've been gardening up a storm! I think we're only a few weeks out from the zucchini, green bean and snow pea plants starting to substantially cut our grocery bill.
Once the peppers and tomatoes get big and start producing we'll be pretty amazingly food producing.
I've been documenting us turning this crappy rental into something nice in a blog too, check it out!
4 comments:
Oh my goodness, that looks delicious.
Are the sides of it insulated? I can't really tell from the photos.
Yup, a virmiculite and cement mix. As is the cermaic liner. And yes... it was delicious! How you doing anyway Joby, if you have any spare time please feel free to try sell some international Jikos!
Albuquerque is treating me a lot better these days. Cree and I are in a house now where there's room to garden and we've been gardening up a storm! I think we're only a few weeks out from the zucchini, green bean and snow pea plants starting to substantially cut our grocery bill.
Once the peppers and tomatoes get big and start producing we'll be pretty amazingly food producing.
I've been documenting us turning this crappy rental into something nice in a blog too, check it out!
http://www.adrenaldesign.com/blog
Next weekend I think I should have something at least started on there that I think will be right up your alley.
Nice. Nicholas working his magic.
I never did get you the pictures with our chefs using the oven. Pole.
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